A super easy and exceptionally yummy recipe I want to share with you today! Delicious with roasted chicken (my family’s dinner tonight) Ingredients 1kg small potatoes, sliced 1 large red onion, sliced 2 spoons chopped tomatoes I handful oregano Salt and...
Milanese Veal escalopes is one of the most famous dishes of Italian traditional cuisine. Crunchy, mouthwatering and extremely easy to make this recipe is a must-haves in Italian cooking to satisfy the whole family. Ingredients for 4/6 12 eggs, whisked 3...
Ingredients 400g Arborio rice 1 white onion100g Parmigiano80g butter350 fresh asparagusExtra virgin olive oil2g saffronSalt and pepper Method Bring 500ml vegetable stock to a simmer in a saucepan. Finely chop your asparagus stalks into tiny discs, Heat 50 g...
Ingredients Spinach 250g Eggs 6 Parmigiano cheese 50g Salt 1 teaspoon 10/12 basil leaves Flour 1 tbsp Mascarpone cheese or cream cheese 350g Salmon 250g Method To make your spinach roulade with salmon and cheese proceed first to prepare the spinach. If...
Ingredients 500g short Pasta 500ml Béchamel sauce 100g mature cheddar 100g Gorgonzola or a mild blue cheese 100g Taleggio, or Gouda or Gruyere 100 g di parmigiano, greated Black or white truffle grated (optional) Breadcrumbs Salt and pepper to season Method...
One of the most famous Italian comfort food are Gnocchi alla Sorrentina. Creamy, cheesy, luscious and fluffy baked gnocchi full of mozzarella, basil and a creamy tomato sauce. Everyone deserves them, especially in a cold and rainy day like today! Later I’ll give you...
