Last summer recipe for this year. Just garlic, olives, capers, anchovies and tomatoes for a beautiful, easy and authentic Italian sauce. Ingredients 500g Cherry tomatoes 2 garlic cloves 50g anchovies 100g black olives, stoned and chopped 50g capers,...
“Pantelleria is a tiny, beautiful island that lies at the edge of the Tyrrhenian Sea, just south of Sicily, barely 80 miles off the coast of Tunisia. It is mountainous and lush with grape vines, olives, and most famously, capers, the star of the island that...
Golden, crispy and wonderfully light they are perfect as a summer starter! Ingredients 10 fresh courgette flowers 10 cubes of semi-hard cheese or mozzarella 10 small anchovies Beer batter Ingredients One bottle of beer All-purpose flour Salt and pepper ...
You certain will fall in love with this wonderful summer Italian dish. Courgette flowers are incredibly pretty and one of the most delicious and exquisite vegetables. (For all my friends from Edinburgh, you can buy or order these delicious and edible flowers...
Coffee semifreddo is very elegant and beautiful Italian summer dessert, a semi-frozen kind of fluffy mousse made without an ice cream maker, easy and delicious! Try it! Ingredients 2 tbsp good quality instant coffee 4 large yolks 100g golden caster sugar...
Aubergine Parmigiana is one of the most loved, rich, glorious and scrumptious dish of the traditional Sicilian food. Perfect during the summer, full of the best of the Mediterranean fresh products: tomatoes, aubergines basil, mozzarella….when you try you...
